塔塔蟹肉餅
Additional Info
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食材:
馬鈴薯:1顆起司絲:適量義式綜合香料蟹管肉:適量黑胡椒&鹽:適量Ingredient:1 potato, moderate shredded cheese, Italian spices, claws, black pepper and salt
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料理方式:
馬鈴薯主搗成泥加起司絲、綜合香料、蟹管肉，拌勻後調味即可。
Instruction:
Mash potato with shredded cheese, Italian spices and claws. Add seasonings before serving.
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料理食譜